My Very Favorite Moisturizer

    I had my first child back in 2010 and while I was pregnant, I started looking at the ingredient list on my product bottles and thought, “Uhhh…what is this stuff?  Ethyl-para-what???”   There had to be something better I could rub into my expanding belly without all these ingredients I couldn’t pronounce.  So, I grabbed a bunch of different oils and started experimenting.   This recipe has sort of evolved over the last few years and I now have two versions: a body butter (ideal for pregnant bellies or seriously dry skin) and body oil (ideal for the rest of us).  Today I’ll share the body oil version, because seriously, you will love it.  I think its the perfect blend of nourishing oils that soaks into your skin quickly without leaving a greasy residue.  Winter usually leaves my legs looking like some sort of scaly swamp animal, but this stuff really does the trick.  I apply it right after I hop out of the shower and the next day my legs are still soft and smooth.  It’s also a great shaving oil and eye make-up remover. I’m pretty sure you need to try this for yourself!

Ok, here’s what you’ll need for an 8oz bottle:
  • 4 oz grapeseed oil
  • 1 oz coconut oil
  • 1 oz almond oil
  • 1 oz plant butter such as cocoa, shea or mango
  • 1 oz jojoba oil
  • a few drops of vitamin e oil (optional, but great as a natural preservative).
  • 10-15 drops of an essential oil of your choosing (optional– I usually opt for the unscented version).
Melt coconut oil and plant butter in a double boiler.  Mix in the rest of the ingredients and pour into an 8 oz container.